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Archive for November 28th, 2009
Another week of food!
Posted on November 28, 2009
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Culinary Vocab
Barmbrack: A cross between fruitcake and bread, this round loaf is leavened with yeast, flavored with spices like allspice and nutmeg, and dotted with dried fruit such as raisins, currants, and candied citrus peel (Ireland).
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