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Archive for December 18th, 2009
1st Quarter Finals!
Posted on December 18, 2009
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And with this, my first quarter of culinary school is over!
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Culinary Vocab
Carrageen Pudding: This milk and vanilla pudding is thickened with carrageen moss, a sea vegetable that contains natural gelatin. The dish dates back to the era when seaweed played a prominent role in the diets of coastal dwellers (Ireland).
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