Archive for October 15th, 2009

My New Chef’s Uniform

Posted on October 15, 2009 | No Comments
At home with my new chef’s uniform! The knife kit we received is amazing, as well.
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October 2009

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Culinary Vocab
Yorkshire Pudding: A batter of egg, flour, and milk cooked in beef drippings. Originally served with gravy before the main course to reduce the appetite, today it is used as an accompaniment to beef roast.
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