Archive for June 8th, 2010

Random Sugar Fun!

Posted on June 8, 2010 | No Comments
Playing with random design ideas to use to decorate my final!
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June 2010

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Culinary Vocab
Pastie or Pastry: Individual pies filled with meats and vegetables. They should weigh about two pounds or more. The identifying feature of the Cornish pasty is the pastry and its crimping.
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